BARBARESCO

RONGALIO

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Designation of Controlled and Guaranteed Origin

A wine produced only in the best vintages using grapes from the oldest vines of the Rocche Meruzzano vineyard, an outstanding area in terms of exposition, microclima and soil.

Ruby-red, with a rich, complex, highly elegant bouquet revealing layers of violets, plums and cherries, cinnamon, pepper and liquorice, topped by tobacco and white truffles. Its dry, well-balanced flavour starts out firm and smooth, and packed with stuffing, becoming gradually more elegant and harmonious with a lingering finish.

A wine with a very long cellar life. Best served at a temperature of 16-18°C.

VINEYARD

GRAPE-VARIETY:

Location: Meruzzano – subzone Rongalio vineyard in Treiso (300 m. asl)

Facing south-west, with short Guyot pruning (8-9 buds/vine) in order to limit grape production

Vines/hectare: 4500. Dense plant putting in competions the vines between themselves.

Yield: 5-6 t/Ha – 35-38 hl/Ha: green harvest at the beginning of August in order to control production and obtain the maximun quality.

Year of planting: 1991/1984

ADDITIONAL GEOGRAPHICAL INDICATIONS  >

VINIFICATION

Pigiatura soffice, macerazione con bucce per circa 6 - 10 giorni ad una temperatura massima di 30°C. Alla svinatura il vino è travasato in barrique e tonneaux ove matura per 18 - 24 mesi. l'imbottigliamento avviene il luna calante di agosto senza filtrazione.

Conservare il vino in bottiglie coricate, in luogo fresco.

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Azienda Agricola Abrigo Orlando di Abrigo Giovanni

Via Cappelletto 5, 12050 Treiso (CN)

P.I. 02369730045

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CAMPAGNA FINANZIATA AI SENSI DEL REGOLAMENTO CE N. 1308/13

CAMPAIGN FINANCED PURSUANT EEC REGULATION NUMBER 1308/13